This light, sweet Polish bread is similar to brioche, and is traditionally eaten on Easter morning. Preparation time: 15 minutes Cooking time: 40 minutes Additional time: 2 hours + Serves: 15 Difficulty: Moderate Ingredients 3 tablespoons of lemon juice 160g/5½ oz/a cup of raisins 2 teaspoons of active dry yeast 3 tablespoons of ground flaxseedContinue reading “Vegan Easter Babka”
Tag Archives: Cake recipes
Fairy and Butterfly Cakes
Little fluffy fairy cakes topped with sweet glace icing make a soft, delicate treat. Preparation time: 20 minutes Cooking time: 15 minutes Difficulty: Easy Makes: About 18 cakes Ingredients For the cakes: 200g/7oz/1 cup of caster sugar 115g/4oz/1/2 cup of butter or margarine (room temperature) 2 eggs 225g/8oz/just under 2 cups of self-raising flour (orContinue reading “Fairy and Butterfly Cakes”
European Kitchen 