Tiramisu

This amazing dessert is much greater than the sum of its parts! Making the Tiramisu in advance and then leaving it for a little while in the fridge allows the creamy flavours to infuse and creates a delicious result. Preparation time: 20 minutes Refrigeration time: 3 to 24 hours Difficulty: Moderate Serves: 10 Ingredients 300g/10.5oz/3Continue reading “Tiramisu”