Tag Archives: Italian cuisine

Spaghetti Aglio e Olio

This quintessential Neapolitan dish is simple and speedy, but deliciously fresh and full of flavour. Preparation Time: 5 minutes Cooking Time: 15 minutes Difficulty: Moderate Serves: 4 Ingredients 3 cloves of garlic 1 red chilli 100ml/1dl/1/5 of a pint/just under half a cup of extra virgin olive oil Pinch of salt and pepper 400g/14oz/large handfulContinue reading “Spaghetti Aglio e Olio”

Tiramisu

This amazing dessert is much greater than the sum of its parts! Making the Tiramisu in advance and then leaving it for a little while in the fridge allows the creamy flavours to infuse and creates a delicious result. Preparation time: 20 minutes Refrigeration time: 3 to 24 hours Difficulty: Moderate Serves: 10 Ingredients 300g/10.5oz/3Continue reading “Tiramisu”