Tag Archives: Peak District

This classic confection is a delicious combo of frangipane, raspberry jam and butterry shortcrust pastry. Preparation time: 1 hour Cooking time: 1 hour Difficulty: Moderate Serves: 8 Ingredients For the pastry: 200g/7oz/1 3/4 cups of plain flour 50g/2oz/4 tablespoons of chilled butter 50g/2oz/4 tablespoons of chilled lard A pinch of salt 2-3 tablespoons of iceContinue reading “Bakewell Tart”