Barbagiuan

Preparation time: 1 hour Cooking time: 20 minutes Serves: 6 (makes about 18) Difficulty: Moderate For frying: 1 egg Olive oil Make it vegan: Use 2 tablespoons of boiled rice or silken tofu instead of ricotta, and use a tablespoon of vegan cheese instead of Parmesan– or try using homemade vegan ricotta and Parmesan. UseContinue reading “Barbagiuan”