
Here are some Halloween themed recipes from European Kitchen:
Barmbrack

Barmbrack is an Irish fruity tea loaf traditionally eaten at Samhain, an ancient Gaelic festival which inspired modern Halloween.
Recipe at: https://europeankitchen.org/2020/10/02/barmbrack/
Pumpkin Pie

Pumpkin Pie is a traditional American dessert. It’s a great way to use up leftover Halloween pumpkins!
Recipe at: https://europeankitchen.org/2020/10/23/pumpkin-pie/
Toffee Apples

Toffee (or Candy) Apples are an American confection which are very popular with trick or treaters at Halloween.
Recipe at: https://europeankitchen.org/2020/10/16/toffee-apples/
Stuffed Sugar Pumpkin

Stuffed Sugar Pumpkin is a Hidatsa dish eaten in autumn, and another great way to use up pumpkins!
Recipe at: https://europeankitchen.org/2020/10/09/stuffed-sugar-pumpkin/

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